Western Steak House
$$$ to $$$$
Dinner

AMEX, DISC, MCARD, VISA

Our custom aged beef, fresh fish, seafood, chicken, lamb and game entrées are served with your choice of side dishes. Don’t forget to try one of our desserts, like the famous bread pudding with vanilla and High West bourbon sauce! We offer a full selection of cocktails, beer, and carefully selected wines. The Grub Steak can easily accommodate large parties and also offers private dining spaces.
 
Signature Dishes 

Tomahawk Ribeye—Certified Angus Beef Ribeye, two inches thick on an oversized bone, weighing 36 oz. Charbroiled to perfection

Australian 2GR Wagyu—Ribeye 9+BMS | Extraordinary Amount of Marbling & a Buttery Texture Boneless Ribeye Steak- 12oz.

Certified Angus Prime Rib—Certified Angus Prime Rib, Slow Roasted for l8 Hours

Bison Tenderloin—North Dakota farm raised bison tenderloin wrapped in  
thick slices applewood smoked bacon

Aged Natural Lamb Chops—Rosemary demi-glace

2093 Sidewinder Dr
Prospector Square  
Park City, Utah
435.649.8060
www.grubsteakparkcity.com