Food News

5 Park City Chefs Fired Up for NYC's Renowned James Beard House

Team of top local chefs heads to the Big Apple to showcase the best of mountain fine dining.

09/12/2018 By Michaela Wagner

Mixology

The Bitters Truth: How to Take Cocktail Time to the Next Level

Tapping into the cocktail world’s spice rack.

06/18/2018 By Darby Doyle

Sips

Artisanal Wines Making a Splash in Utah

Why a small-scale vintner chose to introduce hard-to-get wines in Utah, of all places.

06/18/2018 By Tamerin Smith

Video

'Trou Normande' By Sean Palmer

Bar Manager and Mixologist of HANDLE Park City mixes up one of the restaurant's signature cocktails.

12/21/2017 Videography by Michaela Wagner

Mixologist Diaries

Apple and Maple Syrup Flavors Come Together in this Light and Seasonally Inspired Aperitif

Sean Palmer of HANDLE Park City shares his recipe for the Trou Normande.

12/21/2017 By Michaela Wagner

Food Trends

Get A Dose of Cauliflower Power With These Creative Dishes

Step aside, brussels sprouts and kale—there’s a new superfood in town.

12/15/2017 By Tessa R. Woolf

Drinks

Spice Up Your Cocktails with Genever

After one sip of this old-school spirit, you’ll be a genever believer.

12/14/2016 By Virginia Rainey

Shop

Fall Into Fashion With Great Deals on Main Street

For the hottest fall deals on Main Street, come out Thursday from 5-9 p.m. when twenty stores participate in the biggest shopping event of the year.

10/11/2016 By Michaela Wagner

Nosh

6 Park City Happy Hour Noshes You Need To Know About

From cauliflower to wagyu beef to churros, we pick the season's tastiest happy-hour fare.

06/01/2016 By Jenn Rice

DIning

Table Talk

What’s new and noteworthy in Park City’s burgeoning foodie scene

01/01/2015 By Melissa Fields