Tuesday, October 27, 2026

prop styling by Lauren Brady of Saucy & Kitsch

Party Starters: Local Wedding Cocktails & Small Bites

-FLORAL- The Eats: “These small bites are straight-forward food fashion,” says Culinary Crafts Executive Chef Greg H. Reith. “Modernist mountain west food is my signature, and these are fine examples of that.” He says these flavorful, floral-inspired delicacies—mint spice shrimp in a petite paprika pot and rose-pomegranate gelato in pink pizzelle waffle cones, both accented with […]

Les Petits Sucres

MIDAS TOUCH Sometimes less is more, even when it comes to wedding cakes. You don’t need multiple tiers or elaborate designs to impress your guests. The modern alternative to topsy-turvy confections? Chic, single tiers like this French vanilla version by Cassidy Budge of Flour & Flourish. “I’m loving the single-tier trend right now,” says Budge. […]